Thai

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Strains

Thai

Thai is a name given to most landrace strains that are derived from an unspecified region in Thailand.

  • Sativa
  • 19% THC

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About Thai

Thai is a name given to most landrace strains that are derived from an unspecified region in Thailand. Thought to be pure Sativa cultivars, Thai strains first gained fame as being the flower of choice...

Reported Flavors

  • Blue Cheese
  • Coffee
  • Earthy

Reported Effects

Commonly Reported

Detailed Breakdown

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Grow Information

Thai landrace cultivars are highly prized for their stable genetics, short flowering cycle, and immense yields. When grown outdoors, the strains have plenty of room to spread out their roots and develop into massive plants. Thai strains typically reach full maturity in late November when grown outdoors and 9-10 weeks inside. Some odor control measures may be necessary, as Thai landraces produce pungent smells where they take root. Available Form: Seeds only

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