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About Critical Cheese
This strain debuted when Dinafem Seeds crossed its award winning Critical + with its Cheese to produce an earthy, citrusy, sweet smell and taste with nearly 20% THC. Dinafem says Critical Cheese tends...
Reported Flavors
- Blue Cheese
- Cheese
- Earthy
Detailed Breakdown
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Grow Information
According to Dinafem, the strain leans indica, leading it to develop a sparse structure and long, thin leaves. Critical Cheese is easy to grow and does well indoors or outdoors, flowering in seven to eight weeks or late September, respectively. Growers should take odor-masking precautions late in the growing period to hide the pungent, cheesy scent. The crop is usually bountiful, especially when using Screen of Green (ScrOG) or Sea of Green (SOG) indoors or in drier climates outdoors.
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