Tiger's Milk

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Tiger’s Milk is a cross between Bubba Kush and Appalachia. It can be cultivated indoors or out in a semi-humid climate with consistent daytime temperatures between 70 and 80 degrees Fahrenheit (21 and 26 Celsius). The plants are typical of indica strains, growing short and bushy with strong lateral branching. Plants should be regularly topped for best results and large fan leaves need regular trimming to allow maximum light exposure. When grown outdoors, it should be harvested in mid-October, and when grown indoors, it has a flowering cycle of 63 to 70 days. Tiger Milk seeds are available for purchase online.