Afghanica, also called Kabul Baba, is a cultivar of unknown origins that first appeared in Las Vegas. The strain is thought to be an extra-frosty phenotype of the landrace Afghan #1.The top reported aromas of the Afghanica strain are floral and earthy. It is said to taste of sweet flowers and ripe berries.
Afghanica is a phenotype of an indica landrace strain that develops short, squat bushes with dense branching. The cultivar is reportedly tricky for first-time growers to manage, though those experienced with the Screen of Green (ScROG) method may improve yields. The strain grows well indoors and outdoors, though it prefers warm climates. Afghanica reaches full maturity in 49 to 56 days indoors and by late September outside.Afghanica is available as seeds and clones.